It’ s often that cheese roll cookies only serve when there are big days. The combination of sweet and savory flavors, becomes a combination that is suitable for families to enjoy. These cookies also can be brought by little one to school for snack time. Curious about how to make this? Here is the recipe from Morinaga for you, Mom:
How to make:
1. Mix the flour, cornstarch, and Morinaga Chil School Gold Strawberry Flavor Powder Milk together, sift it, set aside.
2. In separate places, mix margarine, refined sugar, egg yolks, and salt. Beat using the mixer until soft.
3. Put the mixed flour together with margarine. Mix it using plastic/wood spatula until its blend and can be rolled up.
4. Take a pinch of the dough, shape it round, roll it until it is thin and form an oval.
5. Add a cheese slice in the middle. Roll it and tighten it up. Do it until the dough runs out.
6. Arrange the dough that has been formed on a baking sheet that already applies with margarine. Apply the dough surface with the spread and sprinkle it with grated cheddar cheese.
7. Bake at 160 degrees Celsius for 30 minutes or until the cookies are browned yellow. Chill then serve.
For ± 1600 g
Keep in mind, avoid rolling the cookie mixture by hand for too long, because it can make the cookies less crispy. With the crispy texture, little one should be fond of snacking on these Morinaga-style cheese rolls.
While eating the snack, don’t forget little one’s growth milk, Mom. Give little one Morinaga Platinum MoriCare Zigma with Triple Bifidus everyday. Nutritional synergy from the formula of MoriCare Zigma enriched with Lactalbumin Alpha, Choline, AA & DHA, and Iron to enhance Multitalent Intelligence. Likewise with the combination of three good bacteria Triple Bifidus to help increase endurance, as well as a variety of vitamins and minerals to support the optimal growth and development of your little one.
Find other special Morinaga recipes here, Mom: https://morinagaplatinum.com/id/resep
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